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Exotic Thai Bistro opens in El Centro

 
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elchrist
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PostPosted: 03 Mar 2006 11:12 AM    Post subject: Exotic Thai Bistro opens in El Centro Reply with quote

Ahhh yeah, boy!

The Imperial Valley now has a restaurant serving up Thai cuisine. It's named Exotic Thai Bistro and is located in El Centro on 1461 S. 4th St. (ex-location for Fong's Chinese Restaurant). It just opened this past Monday and it's already getting real busy with diners.

I've already been there twice and it's authentic enough. Take it from someone who's had plenty of it and has actually had the real thing off the streets of Bangkok, Chiang Mai and throughout the rest of the incredible Kingdom of Thailand.

Exotic Thai Bistro actually has eight other locations in Ventura County and has been voted as one of the best there recently.

The decor inside is very nice and artsy and the staff is quite friendly. It somewhat does feel like you are in Thailand for a second... except you don't have to squat in the toilet.

If you like your food extra spicy, make sure you let them know. Even though most dishes are already spicy, you need to let them know that you want somewhere between an 8 and 10 in spiciness because most places normally serve the dishes somewhere around 3 and 5. Spicy for most, but not for some.

I completely recommend the Tom Ka Gai (chicken coconut soup) which was as real as it gets, but make sure to ask for it spicy because it doesn't come spicy at all by default. The Yum Nua (marinated beef salad) is also pretty good here. I did think the Karee Gai (yellow curry with chicken) was a bit too sweet, but I think it might have been because it wasn't spicy at all.

The Thai iced tea was too sweet for my taste and really didn't taste that authentic. I haven't tried the Thai iced coffee. Water was good...

The prices are a bit higher than most other Thai restaurants you find in San Diego, Los Angeles and Palm Springs. Approximately $1 to $2 more, but they do serve you large dishes which is usually enough for 2 or 3 people.

Give it a try if you haven't yet tried Thai food. If you need any recommendations on what to order, just ask and I (or someone else) will make some recommendations for you.

Oh, they also serve some Chinese cuisine if you happen to flake out in the end.
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Cole


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PostPosted: 04 Mar 2006 12:11 PM    Post subject: Re: Exotic Thai Bistro opens in El Centro Reply with quote

elchrist wrote:
Ahhh yeah, boy!

The Imperial Valley now has a restaurant serving up Thai cuisine. It's named Exotic Thai Bistro and is located in El Centro on 1461 S. 4th St. (ex-location for Fong's Chinese Restaurant). It just opened this past Monday and it's already getting real busy with diners.

I've already been there twice and it's authentic enough. Take it from someone who's had plenty of it and has actually had the real thing off the streets of Bangkok, Chiang Mai and throughout the rest of the incredible Kingdom of Thailand.

Exotic Thai Bistro actually has eight other locations in Ventura County and has been voted as one of the best there recently.

The decor inside is very nice and artsy and the staff is quite friendly. It somewhat does feel like you are in Thailand for a second... except you don't have to squat in the toilet.

If you like your food extra spicy, make sure you let them know. Even though most dishes are already spicy, you need to let them know that you want somewhere between an 8 and 10 in spiciness because most places normally serve the dishes somewhere around 3 and 5. Spicy for most, but not for some.

I completely recommend the Tom Ka Gai (chicken coconut soup) which was as real as it gets, but make sure to ask for it spicy because it doesn't come spicy at all by default. The Yum Nua (marinated beef salad) is also pretty good here. I did think the Karee Gai (yellow curry with chicken) was a bit too sweet, but I think it might have been because it wasn't spicy at all.

The Thai iced tea was too sweet for my taste and really didn't taste that authentic. I haven't tried the Thai iced coffee. Water was good...

The prices are a bit higher than most other Thai restaurants you find in San Diego, Los Angeles and Palm Springs. Approximately $1 to $2 more, but they do serve you large dishes which is usually enough for 2 or 3 people.

Give it a try if you haven't yet tried Thai food. If you need any recommendations on what to order, just ask and I (or someone else) will make some recommendations for you.

Oh, they also serve some Chinese cuisine if you happen to flake out in the end.


We have one happy camper...
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blackmountain74
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PostPosted: 04 Mar 2006 08:27 PM    Post subject: Reply with quote

Elchrist, I'm thinking about taking the wife for her birthday, and neither one of us have ever tried Thai before. What do you recommend for the folks on training wheels?
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elchrist
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PostPosted: 04 Mar 2006 09:15 PM    Post subject: Reply with quote

blackmountain74 wrote:
Elchrist, I'm thinking about taking the wife for her birthday, and neither one of us have ever tried Thai before. What do you recommend for the folks on training wheels?


I don't have a menu on me, but you'll probably want to start off with some of the basics.

For an appetizer, you may want to go with some beef or chicken satay which comes with a peanut sauce or maybe opt from some fresh rolls or spring rolls.

If you want a soup and salad, then try the Tom Ka Gai (chicken coconut soup) or Tom Yum Goong (hot and sour shrimp soup). For the salad, get the Yum Nua (spicy beef salad).

For an entree, I'd say try a curry. The yellow curry with chicken is probably the most popular. I don't remember seeing any Massaman curry, but I did see a Panaeng curry (with beef), which I've tried a couple times while on vacation and became one of my favorites.

For other dishes you can try even some Pad Thai (rice noodles with egg and chicken or shrimp) or even a fish like the grilled/steamed tilapia.

Drinks, I'd say just get some Thai iced tea or Thai iced coffee so you can at least get an idea of what it is. They'll ask if you want boba (tapioca pearls) in your drink, which is like a buck more, but I don't get them since I don't care for them much. If you want a beer, then try Thailand's most popular, Singha. If they have other Thai beers like Chang and Tiger, give them a try too... why not?

For dessert you might try sticky rice with mango (this is a Thai classic) or some bananas in coconut milk.

This seems like a lot of food already and is probably too much, so I hope you like to eat. Remember the spiciness thing I was talking about, so you may want to ask how spicy it is or if it's spicy for Thais.

Hopefully you'll get the male Thai waiter from Bangkok since he's friendly and obviously knows all about their own food.

Enjoy.
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spic-ole
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PostPosted: 05 Mar 2006 12:00 PM    Post subject: Reply with quote

elchrist wrote:
This seems like a lot of food already and is probably too much, so I hope you like to eat. Remember the spiciness thing I was talking about, so you may want to ask how spicy it is or if it's spicy for Thais.


Thai food almost killed me once. It turned out to be heart burn. Take tums, just in case.

Damn spiciness just sneaks up on you.
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elchrist
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PostPosted: 05 Mar 2006 01:38 PM    Post subject: Reply with quote

spic-ole wrote:
elchrist wrote:
This seems like a lot of food already and is probably too much, so I hope you like to eat. Remember the spiciness thing I was talking about, so you may want to ask how spicy it is or if it's spicy for Thais.


Thai food almost killed me once. It turned out to be heart burn. Take tums, just in case.

Damn spiciness just sneaks up on you.


Those priks are hiz-ott!
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elchrist
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PostPosted: 28 Apr 2008 01:26 PM    Post subject: Reply with quote

I hadn't been to the Thai restaurant in EC for quite a long time, but damn, they raised their prices by about 20-30%. Even Amarin in SD is not as expensive and Amarin is probably the best.

I can understand that getting the Asian/Thai ingredients requires them to hit up the San Diego Asian markets, but I think it should be cheaper for the taste you're getting. At the very least get some limes and not lemons.
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